About
Our story began, like many do, with trial and error—and a lot of it. Aviruchi, our founder, spent countless hours perfecting her sweet, decadent desserts in a small room barely big enough for an oven, while Parvez explored his creativity, crafting unique pieces from flowers, fabric, and more. This journey led to the birth of two artists, over 20 years ago, who would go on to create something truly special.
In time, Aviruchi’s passion for baking and Parvez’s eye for design came together, and they opened their first bakery in a quaint town in northern India. The sweet smell of freshly baked goods quickly began to draw people from near and far. Our variety of desserts, from the crowd-favorite red velvet cake to our signature fresh fruit cakes, earned us loyal customers and heartfelt praise. Over the years, we've continued to share the warmth and memories of home with everyone, old and new. Today, we’re proud to welcome every guest with the same love and sweetness as we did on day one.
Bestsellers
Cupcakes
Cheesecakes
Macarons
With a rich baking heritage shaped by passion and artistry, we are committed to using the finest ingredients to create cakes that delight the senses. From elegant wedding masterpieces to whimsical birthday creations, each cake is a testament to tradition, craftsmanship, and the joy of celebration.
2004
Our Story